
I chose to make mine with fresh strawberries and whipped cream, frankly, I didn’t think I could pull off the buttercream (I’ve heard some horror stories in the past) and besides my family really does prefer a whipped cream cake.

It just so happened that the day I made this was also our friends Anniversary, so I gently packed it up, and brought it over and we all shared it together. By the way, everyone loved it!!







Gloria at Canela’s Kitchen brought 


















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Psychgrad of Equal Opportunity Kitchen brought
And finally my addition was my 
I’m Marie, a wife, mother, mother-in-law, and gramma of two beautiful girls. My passion is food, clear and simple but especially Italian food, hence the name of my blog, Proud Italian Cook. I want you to feel right at home here so grab a cup of coffee, I’ll get the pastries, take a look around and enjoy your visit! {








