Valentine’s Day Breakfast Ideas

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Valentine’s Day is quickly approaching, wouldn’t this be cute to serve for breakfast? It’s so easy to do you’ll have it plated in no time!
I got the heart idea from Martha, the directions are here. I used good quality multigrain bread from a bakery and I sprinkled my eggs with a dry tuscan herb mix that I have, plus salt and pepper, along side it is applewood smoked bacon, our favorite!
They remind me of “Moonstruck Eggs” which I adore and make on special occasions, I did a post on them here.
And for you chocolate lovers out there, these triple chocolate scones are to die for, I only made them twice, they’re too dangerous to keep around!
Dutch-processed cocoa powder added to the dough along with white and dark chocolate chunks, need I say more?
Here’s the recipe!


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  1. Oh chocolate scoes look too good!

    I’m still dieting..without much success, but I’m trying!

  2. So sweet Marie!
    Happy Valentine’s Day!

  3. These seem like a perfect way to cherish our loved ones on V-Day.

  4. lovely!!

  5. Cute ideas! My kids will love the heart shaped eggs.

  6. Oh my…these are all so beautiful and fun to wake up to. Excellent! blessings, Catherine xo

  7. so sweet! I love the eggs in purgatory heart shaped! xo happy valentine’s day!

  8. ok I am making those scones.
    for whatever reason i cannot get enough of that dutch cocoa.
    i bought a huge bag of the double dutch from king arthur and i just love the taste of it.

  9. I love both of those recipes Marie, but the egg with herbs is something I’ll be eating for tomorrow’s breakfast – with or without the heart, it looks perfect. Happy Valentine’s Day.

  10. Toad in the hole with a heart. I love it!!


  11. I love everything about this – except getting up early on Valentine’s morning to make it! I have become spoiled working at home. How about Valentine’s Day breakfast served on February 12th? Your egg has so much pizzazz – it could even be a midnight snack tonight…as for the scones – bet I couldn’t eat just one.

  12. Good idea heart shape fried egg with brown bread for b-fast in Valentine’s day.

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