THE RAVINIA EXPERIENCE!! A CONCERT AND PICNIC UNDER THE STARS!

If your from the Chicago area and haven’t been to Ravinia, you NEED to go!! It’s located in a Northern Chicago suburb called Highland Park, and it’s one of the oldest outdoor music festivals in North America. The ambience is incredible! It’s a parklike setting on 36 acres with beautiful old trees. It happens every summer between June and September, with popular Artists performing a range of music from Classical and Pop, to Jazz. Theres an open air pavillion with reserved seating, but the main attraction is the LAWN. This year once again my Family and I attended the Tony Bennett concert. It’s just not summer unless we go to Ravinia at least once! My Son says ” It’s like a rite of passage into Fall ” and it certainly is!! Now, before I go on about the picknicking aspect of it all , I have to speak about Tony Bennett, what a class act! In his 80’s and sounds as good as ever! never misses a beat. This was his 23rd season at Ravinia, and the crowd loves him! it was a record night there. When he sang CHICAGO the crowd went wild! With beautiful weather and his voice being broadcast to the lawn audience, well, you can’t get better than that!! Now, about the picnicking, this is not for the faint of heart! This is DIE HARD picknicking that would put Martha Stewart to Shame!! The first time you go there you will be in AWE. Ill never forget the first time I went, I saw a complete Turkey feast on a silver platter no less, with linens and candles, flowers , It put our meager picnic to shame!! Since then,we have upgraded quite a bit, with our special “Ravinia Tables” and a 9×15 Decorative mat to stake our claim on the lawn! Once the gates open it’s a mad dash for the perfect spot! We have our favorite, and manage to get it everytime. ( Thanks to the runners!) Once the mats down we start to set up, as does, the whole crowd. I would say,this years menu was the best so far, we all really pulled it off!! Here was our menu:

APPETIZERS
Crab dip
Spinach and Artichoke dip
Blue and Brie cheeses
3 kinds of Hummus
Assorted crackers and Pita chips
Olives

MAIN COURSE
Pesto Pasta Salad
Mozzerella and garden fresh Tomato Salad
Grilled Chicken Kabobs
Grilled Shrimp Kabobs w/Mango Salsa
Italian lunch meat Stromboli
Grilled Vegetable Stromboli

DOLCI
Lemon Poundcake
Triple Chocolate Brownies
Chocolate Chip Cookies
Fruit Kabobs

Plenty of Red and White Wine , and of course Coffee, for later!

I just want to say “Thanks” to Everyone who made it such a Great Evening!( you all know who you are) and look forward to next years RAVINIA EXPERIENCE!!!