Looking for some last minute Super Bowl snacks? These pizzettes should do the trick!
Mini bite size pizza’s made any way you like them. Just roll out some pizza dough, cut out rounds with a 2-3 inch cookie or pastry cutter. Place on greased baking sheet, top with your favorite ingredients, bake at 400F till crispy and golden, around 10 minutes.
My favorites are, artichoke and gorgonzola , and caprese style with tomato, basil and fresh mozzarella. The possibilities are endless, just make sure you make a bunch because they go quick!
Enjoy the game!!

I’m Marie, a wife, mother, mother-in-law, and gramma of two beautiful girls. My passion is food, clear and simple but especially Italian food, hence the name of my blog, Proud Italian Cook. I want you to feel right at home here so grab a cup of coffee, I’ll get the pastries, take a look around and enjoy your visit! {








