The Second Annual Festa Italiana Roundup!

Once again Maryann and I were blown away at all your amazing contributions to our Festa Italiana! It was so much fun to mingle with all our old friends, and to meet many new friends along the way. We want to thank each and everyone of you from the bottom of our hearts for participating! Please take the time to check out all these amazing dishes here, and on Maryann’s blog.

A very special “Thanks” goes out to my co-hostess and friend, Maryann. Would you believe we’ve never met in the real world, but yet I feel she’s someone I’ve known all my life. Hopefully that day will come when we can really share some good food and drink together in person!

Until next year! Buon Appetito!!
Olga from Olga’s Recipes brings “Boletus and Shrimp Risotto


David from D Dubs Reads brings “Pork Milanese and Lemon Spaghetti

Teanna from Spork or Foon brings “Homemade Orecchiette with Chickpea’s

Karen from DomesticMuse brings “Pan Stuffed Pork Chops”


Michele from Striped Tail’s Veggie Num Num’s brings “Sunday Pasta Dinner”

Soma from eCurry brings “The Perfect Pizza Margherita

Simona from Briciole brings her ” Stracciatella

Kati from Thyme for Cooking brings “Risotto with Prosciutto and Cannellini

Sandi from Whistlestop Cafe Cooking brings “Italian Minestrone


Stacey from Stacey Snacks brings her “Pork Shoulder Lasagne

Kim from Live Love Laugh Eat brings her “Osso Buco
Rachel from Laptops and Stovetops brings her “Chicken Parmesan Toasted Subs”

Bella from La Bella Vita brings “Salmon con Aglio e Basilico”

Heather from GirliChef brings her Toasted Italian Sandwiches


Cassie from Foodie with Little Thyme brings Spinach, Sausage, and Three Cheese Ravioli

Lori Lynn from Taste with the Eyes brings “Marta’s Green Risotto
Susan from Sticky, Gooey, Creamy, Chewy brings her “Spaghetti and Meatballs”


Lisa from Jersey Girl Cooks brings “Mama’s Sunday Pork Dinner

Emiglia from Tomato Kumato brings her “Perfect Pasta Sauce

Pat from Mille Fiori Favoriti brings her “Spinach Ricotta Gnocchi

Claudia from Journey of an Italian Cook brings “Fettuccine with Ragu

Donna from My Tasty Treasures brings “Homemade Manicotti

Donna from My Tasty Treasures also brings her “Italian Mac and Cheese

Nina from My Easy Kitchen is bringing her “Risoni with Chicken, Mushrooms and Olives

Gigi from Life’s a Beach brings her “Torte Calabria

Jamie from Life’s a Feast brings her “Panna Cotta con Lingue di Gatto al Cioccolato”

Sam from My Carolina Kitchen brings “Chicken Cutlets with Baby Greens Salad

Theresa from Baking and Beyond brings her “Anisette Biscotti

Val from More Than Burnt Toast brings her “Ricotta and Artichoke Pizza


Barbara from Dish ‘n’ That brings her “Marinated Lupini Beans

Cindy from In A Garden brings “The Perfect Cappuccino

Lauren of Fried Pickles and Ice Cream brings her “Zuppa di Borlotti e Pane

Lucy from Sweets, Savories, etc. brings a “Cannoli Cake Roll

And from Yours Truely… “Country-Style Rigatoni

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The Second Annual "Festa Italiana" Announcement!

I’m so excited to be announcing the 2nd annual Festa Italiana!! I can’t believe a year has gone by since my blog sister Maryann of Finding La Dolce Vita and I, hosted this wonderful event.

What made this event so great were the people that came to it, our many friends we’ve come to know so well from all over this virtual world! We like to to imagine our festa, as how it would truly be if we all gathered together literally. Huge tables set under twisting grapevines, Italian food and drink from one end to the other, laughing, singing, and dancing, while the sound of mandolins playing in the background, of course with out a doubt Sinatra and Dino too!
Last year we were amazed at all the scrumptious dishes you brought here and here.

Please join us again!

To participate here’s what you have to do:

* Create an Italian dish or drink
* Post about it on your blog
* Use our badge and link back to both Maryann and I. The links should refer to this announcement post, and also Maryann’s, so others can participate.
* Photograph your dish and send a copy no bigger than 350 pixels wide, along with your name, your blog’s name and url, the name of your dish or drink, and of course the link to that post.
* Email everything to this one address, festaitalianadishes@gmail.com.

Thats it!

We will be accepting your entries starting today, all the way till March 9th. We will begin posting your dishes on March 2nd, after that we’ll add your entries as they arrive.

This is not going to be my entry dish to the festa, I’m still deciding what I should bring, I work good under pressure!! but if you’re a coffee lover, then you’re going to love this light and refreshing dessert. A great ending to a heavy meal. Granita’s are just as satisfying as a bowl of ice cream, without all the calories.

The ingredients are simple, 2 cups of brewed coffee,(cooled down), 1/2 cup of milk, 1 Tbl. of sugar, and 2/3 cup of a good coffee liqueur, like kaluha. I had a couple of those miniature bottles so I used that.

Mix everything together, and freeze it all in a shallow pan for at least 2 hours. Flake with a fork.
Serve with a dollop of vanilla whipped cream!
Looking forward to “seeing” everyone at the Festa! Until then,
Buon appetito!!
Signature

2009!!

To all the good friends I’ve met in blog land, and to everyone else who takes the time to visit here. Best wishes for a very healthy, happy, and delicious new year!!


I thought I’d leave you with a Spicy Bloody Mary in case you needed a little kick start in the morning!


***3 Shots of Thick and Spicy Bloody Mary Mix

***1 Shot of Vodka, or Gin

***Pour over Jalapeno Ice Cubes*** Stir and Garnish

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