I came across this fantastic recipe the other day while I was sitting in the waiting room of my husbands Chiropractor. I picked up the February issue of Better Homes and Garden and while flipping through it, I found this and I instantly knew I was going to make it.
For a split second I thought about silently ripping the page out, but then that wouldn’t be very nice, so I started fishing through my purse but couldn’t find a pen, so I finally just asked the office girl if she would kindly make a copy for me and she did, I was happy!